Tuesday, December 18, 2012

Candy Cane Mocha

Seeing all of the talk about new Christmas time flavors at Starbucks has made my mouth water for sure!  Hhhm, we don't have those here.   So, I improvised and I'm loving my Christmasy pick-me-up every morning!
 
 
Candy Cane Mocha
 
Start with one cup of super strong coffee.
  Add:
 1 teaspoon of sugar~1 Tablespoon of powdered creamer
1 teaspoon of Hot Cocoa Mix~2 drops of Peppermint extract
Mix Well
Then Top with Whipped Topping.
 
 
Love this stuff! 
Now, I'm off to make me another cup!
 

1 comment:

  1. Sounds super yummy, Kami. Starbucks is out of my price range. This would be a very affordable substutute. Thanks!

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